
Arabica vs Robusta Coffee Beans: The Difference (And Why Kopi Luwak Is The Pinnacle)
Of the roughly 10 million metric tons of coffee produced globally each year, approximately 60% comes from a…
Read ArticleGuides, comparisons and straight answers about wild kopi luwak, written by the people who source it.

Of the roughly 10 million metric tons of coffee produced globally each year, approximately 60% comes from a…
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Melitta Bentz punched holes in a tin can with a nail and placed a page torn from her…
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Tooth enamel is the hardest substance in the human body — harder than bone — but it’s also…
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Cold brew coffee contains approximately 65–70% less acid than hot-brewed coffee made from the same beans. That’s not…
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Around 20% of adults in the United States experience gastroesophageal reflux disease (GERD) — the medical term for…
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The average coffee drinker produces about 11 pounds of spent grounds per year. Most of it ends up…
Read ArticleWild civet coffee from Java. 88.5 SCA cupping score. From $125 for 100g.

At approximately 196°C (385°F), a kopi luwak bean cracks. Not metaphorically — audibly, with a sound like knuckles…
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A 2022 investigation by journalists covering the Indonesian coffee industry found that producers were actively mislabeling cage-sourced kopi…
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A 100-gram bag of genuine wild-sourced kopi luwak costs $125. That works out to $1.25 per gram —…
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